Indiana high school students have made significant improvements in behaviors
associated with alcohol consumption over the past eight years, the Indiana
State Department of Health (IDOH) said last week.
That’s one of the findings of the 2011 National Youth Risk Behavior Survey (YRBS)
released by the Centers for Disease Control and Prevention (CDC).
The survey focuses on students’ health risks and behaviors in six
categories: alcohol and other drug use, injury and violence, nutrition,
physical activity, sexual behavior, and tobacco use. The YRBS is part of a
nationwide survey effort led by the CDC and is conducted every two years
among a representative group of students in grades 9–12.
Results from the national survey show progress in behaviors related to
alcohol use among Indiana high school students:
•Four out of five Indiana high school students did not participate in binge
drinking during the 30 days before the 2011 survey, a 9-percent decrease
from 2003.
•From 2003 to 2011, the number of Indiana students who had at least one
drink of alcohol during the 30 days before the survey, declined from 45 to
33 percent.
•Students in Indiana were less likely than students across the U.S. to have
drunk alcohol for the first time before age 13 years.
•Students in Indiana were less likely than students across the U.S. to have
had at least one drink of alcohol on school property during the 30 days
before the survey.
•Students in Indiana were less likely than students across the U.S. to have
driven a car or other vehicle when drinking alcohol, declining from 12
percent in 2003 to 5 percent in 2011.
“It’s encouraging to see the improvement Indiana high school students have
made in reducing alcohol-related health risk behaviors,” said State Health
Commissioner Gregory Larkin. “However, childhood obesity remains a serious
health risk for our young people. The survey demonstrates that we still need
to make improvements in the areas of nutrition and physical activity.”
Despite the progress Indiana adolescents have made in behaviors associated
with alcohol consumption, the results also show that students are still
participating in detrimental behaviors:
•Eighty-five percent of Indiana high school students did not meet the
recommended fruit and vegetable intake of five or more servings of fruits
and vegetables per day.
•Indiana students were less likely to have met the recommended levels of
physical activity than students across the U.S.
•Among Indiana high school students who had sexual intercourse during the 30
days before the survey, 39 percent of males and 45 percent of females did
not use a condom during their last sexual intercourse.
•Students in Indiana were more likely than students across the U.S. to
attempt suicide during the 12 months before the survey, increasing from 7
percent in 2003 to 11 percent in 2011. From 2003 to 2011, the number of
Indiana students to attempt suicide one or more times during the 12 months
before the survey, increased from 7 to 11 percent.
Health officials use the data to monitor progress towards achieving the U.S.
Department of Health and Human Services' Healthy People 2020 objectives as
well as to guide health programs.